Halls Chophouse
Sizable cuts of beef & seafood served in elegant surrounds, also known for its Sunday gospel brunch.
The places locals actually book — from neighborhood lunch spots to tasting-menu nights.
Sizable cuts of beef & seafood served in elegant surrounds, also known for its Sunday gospel brunch.
Texas-style brisket and hot guts in a big open-air pit yard on the upper peninsula.
Bustling tavern serving generous portions of smoked meat & Southern sides, plus frequent live music.
House-smoked meats & creative sides served in a funky BBQ spot with outdoor seating, beer & bourbon.
Serves Brazilian-style grilled meats and gourmet salads in a cozy ambience.
Suburban outpost of the Charleston steakhouse institution, serving prime cuts and live music in Summerville's Nexton development.
Generous portions of casual Southern-focused home cooking are served all day at this lively eatery.
Refined American & steakhouse fare offered in elegant, contemporary accommodations.
Creatively flavored grits accompany the surf 'n' turf at this area-sourced Southern specialist.
Relaxed, family-friendly Japanese restaurant offering a sushi menu, tempura & teppanyaki meals.
Down-home restaurant with porch dining, offering daily specials for lunch & dinner, plus happy hour.
Tennessee whole-hog pit barbecue outfit on Highland Ave, with live music and cold beer to back it up.
Whole-hog pitmaster Rodney Scott's flagship. Wood-burned pork, white bread, hot sauce.
Colombian-inflected barbecue from pitmaster Hector Gaitan on Ashley River Road, where smoked meats meet South American spice.
Bustling tavern serving generous portions of smoked meat & Southern sides, plus frequent live music.
Thai kitchen and hot pot spot tucked into a Magwood Drive strip center, serving beer alongside build-your-own broth pots and Bangkok staples.
Casual place with ornate, traditional decor offering classic Thai dishes as well as Japanese sushi.
Counter-service burger and BBQ joint on St. Andrews Blvd, slinging smash burgers and smoked meats to West Ashley regulars.
Locally sourced beef & sustainable seafood in an elegantly renovated historic bank building.
Select dishes are prepared tableside at this formal mainstay with robust wine list & tuxedoed staff.
North Charleston catering operation specializing in Southern comfort food and barbecue for weddings and private events.
Chinese-run barbecue spot on Carver Avenue in North Charleston, pulling steady locals with smoked meat and a full bar.
Neighborhood Thai spot on Huger Street serving curries, noodles, and beer in a low-key strip mall setting.
Straightforward restaurant offering traditional Thai cuisine, including chicken satay & dumplings.
High-end steakhouse & sushi lounge in an oceanside setting in the Sanctuary at Kiawah Island resort.
Fine-dining chophouse in the Market Pavilion Hotel featuring handpicked cuts & a big wine list.
Casual restaurant dishing up Southern barbecue classics at a buffet or via a drive-thru.
Roadside SC-162 pit stop in Hollywood slinging barbecue with beer and wine on the side.
Tucked into a cobblestone alley off John Street, this intimate steakhouse and seafood spot draws regulars with a compact, focused menu.
Casual steakhouse chain known for grilled beef & other American dishes in a ranch-style space.
Pit-smoked barbecue joint off SC-41 in Mount Pleasant, with beer, wine, and a loyal following of 873 reviewers.
Traditional & contemporary Thai dishes like curries in a stylish small-chain outpost.
Bright, modern eatery with coffee, bagels & Wi-Fi by day, cocktails & New American fare by night.
Neighborhood strip-mall Thai and sushi spot on Coleman Boulevard, steady enough to earn loyal Mt. Pleasant regulars over the years.
Fast-casual counter on King Street serving sushi burritos and poke bowls where Hawaiian and Japanese overlap.
Industrial-chic hot spot serving locally sourced, traditional Southern BBQ & stylish cocktails.
Family-friendly BBQ eatery serving ribs & other Southern dishes in casual, woodsy surrounds.
Vintage rowboats adorn the ceiling of this Southern restaurant with a diverse local seafood menu.
Laid-back chain known for slow-cooked BBQ & cheese biscuits, plus burgers, salads & classic sides.
Family-friendly BBQ eatery serving ribs & other Southern dishes in casual, woodsy surrounds.
Low-key outlet for smoked meats & classic sides served in a rustic BBQ spot with beers & cocktails.
Smoked meats, local seafood & a robust drink menu in a sprawling locale directly on Shem Creek.
Hip choice for contemporary twists on Southeast Asian staples like pho, banh mi & dumplings.
Easygoing restaurant offering handcut steaks, Southern-style rib platters & other classic dishes.
Family-friendly Japanese spot featuring sushi, hibachi cooking tables & a lengthy sake selection.
Haute hub at Kiawah Island Golf Resort with Southern BBQ meals, local craft beers & outdoor seating.
Landmark no-frills barbecue joint with meat slow-cooked in a wood-fire pit, plus outdoor seating.