What locals are saying
By the Grace of GRITS Catering is a Black-owned, family-run Lowcountry catering operation out of North Charleston led by owner Alexis Mungin, drawing consistent praise for standout dishes like shrimp and grits and red rice at private events, milestone celebrations, and corporate gatherings. No Reddit or critical forum discussions surfaced — all available reviews (BirdEye, Wanderlog, MeetCharleston) skew uniformly positive, with reviewers frequently singling out Alexis personally for warmth and professionalism alongside the food quality. The absence of any negative signal may reflect the business's catering-only model and smaller footprint, but the consensus among clients who have booked them is strongly favorable with no noted quality decline or controversy.











