The CODfather, Proper Fish & Chips
Huge filets of fish ’n’ chips constitute the entire menu at this unassuming British specialist.
The places locals actually book — from neighborhood lunch spots to tasting-menu nights.
Huge filets of fish ’n’ chips constitute the entire menu at this unassuming British specialist.
Spacious, refined eatery featuring Lowcountry fare cooked using ingredients from nearby farms.
A refined take on traditional Southern cooking, served in a warm, sophisticated environment.
Stylish seafood restaurant offering classic Southern dishes alongside beer, wine & bourbon drinks.
Down-home restaurant with porch dining, offering daily specials for lunch & dinner, plus happy hour.
A swanky bar and intimate courtyard help make this refined Southern spot a special occasion favorite.
Select dishes are prepared tableside at this formal mainstay with robust wine list & tuxedoed staff.
Sleek, modern eatery at the Vendue Hotel focusing on Lowcountry staples with heritage ingredients.
Unpretentious eatery serving up familiar Southern fare such as fried chicken, seafood & BBQ.
Compact Japanese dining room on upper King serving izakaya-style plates with a focused sake and beer list.
Unpretentious Coleman Boulevard neighborhood bar slinging burgers, seafood, and cold beer to Mount Pleasant regulars since the 1970s.
Laid-back, family-run joint offering Southern & American classics, such as burgers, BBQ & seafood.
Bright, modern eatery with coffee, bagels & Wi-Fi by day, cocktails & New American fare by night.
Sophisticated eatery with wood grill, sleek bar & extensive wine list serves steak, seafood & sushi.
Easygoing, modern eatery offering self-serve Japanese staples, such as teppanyaki & sushi rolls.