Word on the street
What locals are saying
The Establishment is broadly regarded as one of Charleston's top-tier special-occasion seafood restaurants, earning consistent praise for creative, sustainably sourced Lowcountry dishes — the lump crab gnudi in particular is a recurring standout — alongside an exceptional wine program and genuinely attentive service. A September 2024 Post and Courier review confirmed the kitchen remains strong under executive chef Elliott Howells, and the dining room stays packed during peak hours. The vibe skews upscale and celebratory rather than a local weeknight regular's spot, and the price point reflects that.
standout lump crab gnudiexceptional wine & whiskey programattentive, knowledgeable servicelive music Fri–Satrotating seasonal seafood menuspecial-occasion pricing
In the feed
