Word on the street
What locals are saying
Southbound is broadly considered one of Charleston's most exciting recent openings, earning praise from locals and press alike for its standout craft cocktail program and ambitious wood-fired cooking in a charming converted Cannonborough home. However, the local Post & Courier review noted 'many off notes' in early execution — particularly over-charred, over-salted sides — while acknowledging strong potential; long-term Charleston residents single out the classic cocktails and attentive bar staff as genuine highlights. The high price point and inconsistent execution on some dishes temper the enthusiasm, but regulars recommend weeknight visits for the best experience.
standout craft cocktailsambitious live-fire cookinginconsistent side dishespricey for what you getbeautiful historic spaceweeknights over weekends
In the feed
