What locals are saying
Kudu is widely regarded as a beloved Charleston institution — a hybrid coffee-and-craft-beer spot that locals return to for its shaded courtyard with a fountain, strong espresso drinks (the Italian-style cappuccino gets called 'world class'), and a rotating tap of local brews. The dual identity is its biggest draw: coffee drinkers and beer fans coexist comfortably, and the outdoor courtyard is consistently cited as one of the best patios in downtown. The main knock is that service can be slow, and the beer tap count, while solid, runs modest compared to dedicated taprooms.












