Chef Maya Morrill takes over The Charleston Pour House on James Island for a brunch experience that pairs good food with some early-morning movement. Yoga instructor Kate Counts leads a session before the meal, making this a fuller Saturday reset than your average eggs-and-mimosas situation.
The Pour House is better known as a live music venue, so catching it in brunch mode is a bit of a different vibe — expect the same laid-back, unpretentious atmosphere that makes it a James Island staple. Tickets are required, so plan ahead if you want a spot.